Description
| Per 100g | Per Serving (275g) | |
|---|---|---|
| kcal | 89 | 240 |
| kJ | 372 | 1004.4 |
| Fat (g) | 3.5 | 9.5 |
| Of which saturates (g) | 1.6 | 4.3 |
| Of which mono-unsaturates (g) | 1.6 | 4.3 |
| Of which polyunsaturates (g) | 0.1 | 0.3 |
| Carbohydrate (g) | 0.7 | 1.9 |
| Of which sugars (g) | 0.7 | 1.9 |
| Protein (g) | 12.1 | 32.7 |
| Salt (g) | 0.63 | 1.70 |
Sauce [Water, Lentil (10%), Onion, Italian Red Wine (9%) (Sulphites), Carrot, Unsmoked Streaky Bacon with Added Water [Pork, Water, Salt, Preservatives (Sodium Nitrite, Potassium Nitrate), Antioxidant (Sodium Ascorbate)], Tomato Paste, Beef Stock [Beef Stock, Salt], Garlic Puree, Thickener (Carob Gum), Salt, Colour (Plain Caramel), Thyme, Ground Black Pepper], Beef (36%), Mushroom
Allergens: See above in Bold
Microwave
Gently squeeze and shake the pouch for 10 seconds, then make a small tear in each side of the pouch. Heat for 2 minutes 30 seconds on high (CAT E 750W), then remove the top of the pouch and stir. Heat for a further 1 minute before serving. Alternatively warm in a saucepan or enjoy cold.
Saucepan
Empty contents of pouch into a saucepan and heat gently, stirring occasionally until piping hot.
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